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We are kicking off the grain harvest for the new 2021/2022 season.

Did you know that the onion is ready to harvest when the neck becomes soft and the leaves have completely curled over?

After the whole process of growing and caring for our onions, the time has come to harvest and process them for sale to our customers. After uprooting, they undergo a natural drying process, which consists of spreading them out in the field for several days, allowing the wind to dry them so that they can be transported to our warehouses.